Last edited by Faule
Saturday, July 18, 2020 | History

5 edition of Food security issues in the Arab Near East found in the catalog.

Food security issues in the Arab Near East

United Nations. Economic Commission for Western Asia.

Food security issues in the Arab Near East

a report of the United Nations Economic Commission for Western Asia

by United Nations. Economic Commission for Western Asia.

  • 372 Want to read
  • 31 Currently reading

Published by Published for the United Nations Economic Commission for Western Asia by Pergamon Press in Oxford, New York .
Written in English

    Places:
  • Arab countries.
    • Subjects:
    • Food supply -- Arab countries.

    • Edition Notes

      Includes bibliographical references.

      Statementedited by A. A. El-Sherbini.
      ContributionsSherbini, A. A.
      Classifications
      LC ClassificationsHD9018.A55 E36 1979
      The Physical Object
      Paginationxvii, 241 p. :
      Number of Pages241
      ID Numbers
      Open LibraryOL4424894M
      ISBN 10008023447X
      LC Control Number79040284

      THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD Food security is a complex condition requiring a holistic approach to all forms of malnutrition, the productivity and incomes of small-scale food producers, resilience of food production systems and the sustainable use of biodiversity and genetic resources. the Near East and. The edition of the Regional Overview of Food Security and Nutrition in the Near East and North Africa (NENA) highlights in particular how an ongoing intensification of violence is opening a.

      water security as well as the reality of Arab food security and the threatens that affect it, and to give the suitable solutions for promoting food security for Arab citizens. Significance of the Study This study aims to focus on the food security as an important and effective axis in providing.   Kuwait's generosity boosts Syria's food security A $3 million contribution to FAO by the Gulf state will bene farmers and herders FAO is .

      Food security a growing concern for the UAE Importing 85 per cent of its food makes the nation vulnerable to shortages, price volatility and supply restrictions, but new steps are being taken. FOOD SECURITY IN A CHANGING ARAB ENVIRONMENT. I. INTRODUCTION. The Arab region has the largest food deficit in. the world, due to the strained natural resource base and vulnerabilities to climate change implications, which put tremendous pressure on achieving food security. During the last ten years a number of Arab countries have been.


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Food security issues in the Arab Near East by United Nations. Economic Commission for Western Asia. Download PDF EPUB FB2

Food Security Issues in the Arab Near East discusses the condition that agricultural production has not kept up with the increasing food demand. Increased demand has stem from population explosion and the growth of incomes in the oil exporting countries.

The book addresses this Arab food security Edition: 1. Food Security Issues in the Arab Near East: A Report of the United Nations Economic Commission for Western Asia - Kindle edition by United Nations, El-Sherbini, A.

Download it once and read it on your Kindle device, PC, phones or : A.A. El-Sherbiny. Food Security Issues in the Arab Near East discusses the condition that agricultural production has not kept up with the increasing food demand.

Increased demand has stem from population explosion and the growth of incomes in the oil exporting countries. The book addresses this Arab food security crisis. Moreover, in The World Food Crisis (), Sayed Ahmed Marei, president of the People’s Assembly of Egypt and president of the World Food Council, discusses the causes of the food security crisis, its problems and solutions in the Arab world, and the role of the international community in addressing the problem.

Food Security Issues in the Arab Near East discusses the condition that agricultural production has not kept up with the increasing food demand. Increased demand has stem from population explosion and the growth of incomes in the oil exporting cou.

In a recent book, Emerging Security Threats in the Middle East, food, water and energy security and migration are identified as issues that will become increasingly important.

As the Arab region imports over 50 per cent of the calories it consumes, and is the world’s largest importer of wheat, food security has resonance. This compendium of briefs proposes policy options based on major trends, scenarios and interventions to sustainably respond to the Arab region’s food security challenges by highlighting key approaches to sustainable, context-based and climate-smart agricultural production interventions best suited to Arab States, outlining key options for optimizing engagement with world food.

‘Food Security in the Middle East opens up urgent policy issues (in the ‘food crisis’ shadow) about food security/sovereignty across a region characterised by urban bias and food dependence, unsustainable food subsidy programs, and questionable offshoring of food provisioning. Chapters addressing member state particularities offer.

ArAb EnvironmEnt: FooD SECUritY 5 Preface Food Security is the seventh in the series of annual reports on the state of Arab environment produced by the Arab Forum for Environment and Development (AFED). The primary aim of AFED reports is to foster the use of science in environmental policy and decision-making.

This is in line with AFED’s mission. Middle East is highly vulnerable to fluctuations in international commodity markets because of heavy dependence on imported grains and food items.

It is difficult to grow food crops in the Middle East due to scarcity of water supply and limited availability of arable land. Summary: Food Security Issues in the Arab Near East discusses the condition that agricultural production has not kept up with the increasing food demand.

Increased demand has stem from population explosion and the growth of incomes in the oil exporting countries. The book addresses this Arab food security crisis. Food security issues in the Arab Near East: a report of the United Nations Economic Commission for Western Asia.

[A A El-Sherbini; United Nations. Economic Commission for Western Asia.]. Buy Food Security Issues in the Arab Near East ebooks from by El-Sherbini, A. from Elsevier Science & Technology published on 1/22/ Use our personal learning platform and check out our low prices and other ebook categories.

Description: Food Security Issues in the Arab Near East discusses the condition that agricultural production has not kept up with the increasing food demand. Increased demand has stem from population explosion and the growth of incomes in the oil exporting countries.

The book addresses this Arab food security crisis. This volume comprises original, empirically grounded chapters that collectively offer the most comprehensive study available to date on food security in the Middle East.

The book starts with a theoretical framing of the phenomena of food security and food sovereignty and presents empirical case studies of Lebanon, Jordan, Palestine, Egypt, Yemen, the Persian Gulf states and Iran. While lingering economic crises, recent food price spikes, and looming climate change have brought food security concerns to the fore in many policy arenas and in many countries, food insecurity and its associated causes and consequences have recently been particularly potent in the Middle East and North Africa.

The policy interlinkages between food insecurity and sociopolitical instability. This publication aims to inform the debate regarding the status of food security in the Arab countries and policy options for enhancing food security in the future, noting the overarching directions of the Agenda for Sustainable Development.

The UAE, led by President His Highness Sheikh Khalifa bin Zayed Al Nahyan, places food security at the top of its policy priorities and is proceeding to deliver the highest possible rates for.

Regional Overview of Food Security and Nutrition in the Near East and North Africa nearly 55 million people in the Arab States, percent of the population, are hungry and the. Arab Horizon Prospects for Enhancing Food Security in the Arab Region Technical Summary Acknowledgments This document is a technical summary of the report entitled “Arab Horizon Prospects for Enhancing Food Security in the Arab Region”, which is the result of the combined efforts of the United Nations Economic andFile Size: 1MB.

4. Food security overview in the Kingdom of Saudi Arabia. According to FAO, food security can be defined as “a situation that exists when all people, at all times, have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life”.

Demand for water in the group of Arab countries exceeds the internally generated supply. 7 The Arab countries' risk to their water security and, consequently, to their food supply, is not predicated exclusively or mainly on natural water-resource endowments.

Risk has become much more significantly, and for more countries than was the case half. Beginning in latecitizens of the Arab world rose up in protest to express their long-held dissatisfactions with their governments.

Unstable food security and the recent international food price spikes were certainly one of their many grievances and was likely the factor that sparked the initial unrest, yet the level of unrest greatly varied in intensity throughout the region.